Gulf Bistro
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Gulf Bistro Specials
SPECIALS TONIGHT

ENTREES


​SNAPPER NANTUA $28
SAUTED SNAPPER  FILET WITH BAY SCALLOPS,BABY SHRIMPS  AND MUSHROOM IN CREAMY LOBSTER  SAUCE


LOTTE AUX ARTICHAUDS $ 24
SAUTED MONKFISH MEDALLIONS WITH ARTICHOKE, CAPERS, GARLIC AND PARSLEY IN LEMON BUTTER SAUCE



PORC AU CHEVRE $24
SAUTED PORK MEDAILLONS WITH  GOAT CHEESE,WALNUTS  IN BALSAMIC VINEGAR SAUCE



FOIE DE VEAU DIJONNAISE $23
SAUTED CALF LIVER WITH ROAST ONIONS AND BACON IN DIJON MUSTARD SAUCE 

 CONFIT DE ​CANARD AU POIVRE VERT $25
LEG OF DUCK  CONFIT IN GRENNPEPERCORN  SAUCE

COQ AU VIN $24
CHICKEN FRICASSE BRAISED IN RICH RED WINE SAUCE WITH MUSHROOMS, PEARL ONIONS AND LARDONS

BEEF TENDERLOIN DIANE 6 OZ $30 
                                      8 OZ $ 36
BEEF MEDAILLON IN CREAMY BROWN SAUCE WITH A TOUCH OF MUSTARD, BRANDY, ONIONS AND MUSHROOMS




BON APPETIT.
                                              FREDERIC​

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